Brown​ ​Butter​ ​-​ ​​ ​$2.50

Signature​ ​yeast​ ​dough​ ​|​ ​cinnamon​ ​sugar​ ​coating​ ​|​ ​brown​ ​butter​ ​icing

Salted​ ​Dulce​ ​de​ ​Leche​ ​-​ ​$3.00

Signature​ ​yeast​ ​dough​ ​|​ ​dulce​ ​de​ ​leche​ ​pastry​ ​cream​ ​filling​ ​|​ ​salted​ ​Argentine​ ​dulce​ ​de​ ​leche​ ​ganache

Vanilla​ ​Bean​ ​Glazed​ ​-​ ​$2.50

Signature​ ​yeast​ ​dough​ ​|​ ​Madagascar​ ​bourbon​ ​vanilla​ ​bean​ ​glaze

Milk​ ​Chocolate​ ​Glazed​ ​-​ ​$2.50

Signature​ ​yeast​ ​dough​ ​|​ ​Valrhona​ ​chocolate​ ​glaze​ ​|​ ​chocolate​ ​curls

Pumpkin​ ​Glazed​ ​-​ ​$3.00

Pumpkin​ ​dough​ ​|​ ​pumpkin​ ​spice​ ​glaze​ ​|​ ​doughnut​ ​sugar​ ​sprinkle

Caramel​ ​Apple​ ​Streusel​ ​-​ ​$3.00

Signature​ ​yeast​ ​dough​ ​|​ ​caramel-Granny​ ​Smith​ ​apple​ ​glaze​ ​|​ ​Granny​ ​Smith​ ​apple​ ​streusel

Pumpkin​ ​Creme​ ​Brulee​ ​-​ ​$3.50

Pumpkin​ ​dough​ ​|​ ​pumpkin​ ​pie​ ​filling​ ​|​ ​caramelized​ ​sugar​ ​top

Maple​ ​Butter​ ​Pecan​ ​-​ ​$3.50

Vanilla​ ​cake​ ​batter​ ​|​ ​dark​ ​amber​ ​maple​ ​syrup​ ​and​ ​butter​ ​glaze​ ​|​ ​candied​ ​pecans

Apple​ ​Cider​ ​-​ ​$2.50

Apple​ ​Cider​ ​Batter​ ​|​ ​Granny​ ​Smith​ ​Apple​ ​Glaze​ ​|​ ​Cinnamon​ ​Sugar

Everything​ ​Cream​ ​Cheese​ ​-​ ​$3.75

Yeast​ ​dough​ ​|​ ​everything​ ​bagel​ ​seasoning​ ​|​ ​whipped​ ​chive​ ​onion​ ​cream​ ​cheese

September​:​ ​​Chocolate​ ​Peanut​ ​Butter​ ​(September​ ​5​ ​-​ ​October​ ​1)​ ​-​ ​$4.00

Signature​ ​yeast​ ​dough​ ​|​ ​Callebaut​ ​milk​ ​chocolate​ ​glaze​ ​|​ ​peanut​ ​butter​ ​pastry​ ​cream​ ​|​ ​peanut​ ​butter​ ​feuilletine​ ​|  chocolate​ ​ganache​ ​drizzle

October:​​ ​​Sweet​ ​Potato​ ​Pie​ ​(October​ ​3​ ​-​ ​October​ ​29)​ ​-​ ​$4.00

Sweet​ ​potato​ ​dough​ ​|​ ​sweet​ ​potato​ ​filling​ ​|​ ​marshmallow​ ​glaze​ ​|​ ​candied​ ​pecans

November:​ ​Cranberry​ ​Crunch​ ​(October​ ​31​ ​-​ ​December​ ​3)​ ​-​ ​$4.00